 The Cher-Make Sausage Company has been committed
to producing quality sausage products since 1928.
When Cher-Make Sausage produces our sausages under our Cher-Make and Smoky Valley brands, we use only natural smoke and spices, along with old world, award winning recipes. Cher-Make Sausage uses this same old world craftsmanship and time-honed processes to co-pack and private label a variety of quality natural casing sausages and summer sausage. Sausage products such as natural casing wieners, bratwurst, ring bologna, smoked sausage, polish sausage, cocktail links, skinless wieners and shelf stable summer sausage are some of the specialty sausage items that Cher-Make Sausage produces.
Whether we’re producing delicious sausages for your family’s
dinner table under our flagship Cher-Make brand...or preparing gourmet
Smoky Valley Summer Sausages...you can always be sure that we are
paying attention to the details that make great tasting sausage.
Things like time-tested family recipes, natural spices, hardwood smoke
and an experienced team of dedicated employees guarantee great
flavor in every bite!
For more information on any of our Cher-Make or Smoky Valley
products or if you are interested in learning how we can help meet
your sausage needs...feel free to contact us.
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The Cher-Make Sausage Company has also
earned the reputation as a trusted partner
in meeting the private label and co-pack needs
of its’ customers for over 35 years.
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